The manager said they would try to scrape 2 dinners together from what was left, but we knew this would have been bad since they already told us they ran out of dinners. Knowing this, they could have set aside 2 Thanksgiving dinner plates for us, but did not do so. The manager came to our table and said he knew that the day manager had promised us that they would not run out of Thanksgiving dinners. I had the chicken, which was rock hard with burnt sauce. This may be her last Thanksgiving, so this was very sad for both of us. My mother finally ended up ordering a salad and appetizer. We didn't know what do because we were so upset.
#Eddie merlot food plus#
If we ordered that, plus salad, 2 sides, and dessert, our bill would have been $109 per person!! My poor 84-year-old mother, who recently survived Stage 4 cancer, was so disappointed. Our server was pushing the $69 lamb entree. And, regular menu prices were very expensive. When we asked if the $49 price would be honored if we ordered off the menu, they told us they were not making any accommodations, even though they ruined Thanksgiving dinner for more than 250 diners. There should have been enough Thanksgiving dinners for 100% of the diners. The other manager was announcing to the crowd that the restaurant assumed that 40% of the diners would order off the menu, so they only made enough Thanksgiving dinners for 60% of the reservations and they ran out! Everyone was livid. One of the managers was announcing above the angry crowd that they had run out of turkey and Thanksgiving dinners and diners would have to order off the regular menu. When we arrived at 5 p.m., the reception area was in utter chaos. She even double checked this with the chef while I waited on the phone. I immediately called the restaurant and was told by one of the managers that they definitely had plenty of turkey and would not run out of Thanksgiving dinners. I was alarmed to see a new small footnote that said "while supplies last" since they were serving Thanksgiving dinners from noon to 8 p.m. Thanksgiving morning, I went to the website to. Eddie Merlot's advertised on their website a prix fixe menu: $49 for salad, turkey, stuffing, mashed potatoes, gravy, veggies, cranberry, and dessert. We made reservations one month in advance for 2 for a 5 p.m. Restaurants with Outdoor Seating in Englewood.Restaurants for Group Dining in Englewood.American Restaurants for Lunch in Englewood.Hotels near First Baptist Church of Englewood.Hotels near Wings Over the Rockies Exploration of Flight.Hotels near Pirates Cove Family Fun Aquatic Center.
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